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Available with bowls from 140 kg to 800 kg. Patented kneading system with two spiral arms. Eccentric rolling cylindrical axis synchronized with the movement of the bowl for a better development of gluten in the dough. Reduced kneading time compared to traditional single-spiral kneading machines.
![logo web[4]](https://www.coaljfa.com/en/img/158-40-ESCALA_INF/logo_web4.png "logo web[4]"){kind=logo}
