Product Types

• Pizza Crust (die cut / press)
• Topped Pizza (round/oval, square/rectangular)

Measurement Capability

• 2D/Shape&Size - diameter, roundness, length, width (accuracy:0.5mm)
• 3D/Height – peak/mean height, slope, surface texture (accuracy:0.3mm)
• Top & Bottom bake color (Lab and BCU coordinates, accuracy:0.2 ΔE)
• Multi Topping Analysis and layer processing, up to 10 topping classes - color, coverage, meat counting, distribution, voids (accuracy:0.5%Defects Detection Capability

Misshapen products

• Edge defects (e.g. bites, dents, fold, etc.)
• Out of specification products (e.g. too small, too big, etc.)
• Spots (light, dark, foreign material on product surface)
• Holes
• Topping defects (e.g. too little quantity/items, voids, etc.)

Available Configurations

• On-line - Single and Multi-Lane configuration, Line Width from 400mm up to 1.650mm (16" - 65"), Product Throughput from 200 pcs/min up to 1.500 pcs/min

Available Modules

• Vision Module:
  Top Side 2D&Color
  Top Side 3D
  Bottom Side Color
• Rejection Module: declining conveyors rejection mechanism
• Stainless Steel Frame
• Conveying System with modular belts
• Control Unit:
  Industrial PC
  Industrial Touch
  Screen Stainless steel electrical cabinet
• Inspection Software with Real Time Statistics displayed on integrated touch screen
• Data Collection & Reporting Software